img-chap-news

_bouvet_around_the_world_1404396339_



27 et 28 mai 2015 - lancement jura tastival 2015

Launch of Jura Tastival, Jura Island, Scotland, May 27th and 28th, 2015

On the occasion of the annual festival of the Jura Island in Scotland, Jura Whisky launched a new limited edition of its "Tastival".
"Jura Tastival 2015" finished aging in oak barrels that were previously used for the making of the cuvee Trésor Rosé, produced by Bouvet Ladubay. Matured for 18 years, this whisky is described as having flavours of spice, raspberries, blackcurrants, ginger and pears. 3970 bottles of "Jura Tastival 2015" have been produced.
 
 
27 et 28 mai 2015 - lancement jura tastival 2015 trésor rosé bouvet ladubay1
27 et 28 mai 2015 - lancement jura tastival 2015 whisky et trésor rosé

Tags

Brut de Loire  festival 
Bouvet News to download

Bouvet News to download